If you like to consume (and I don’t mean buying shoes, although those are fantastic, too), you’ve come to the the right place.
Do you paw through the paper just to find the Food section?
Is your cookbook habit a little out of control?
Did you once start a raging online debate about tipping etiquette?
Have you ever ordered a “Hot Beef” for breakfast in the airport, just because “it’s Chicago and you have to”?
Good deal. Pull up a seat. With any luck, we’ll find something good to eat.
This place is all about food (and occasionally, drink): planning it, preparing it, oohing and aahing over it, serving it, ordering it, and—especially—enjoying it. You’ll quickly see I’m not obsessive about exact measurements, and I don’t always follow (or offer up) recipes to the letter. Anyway, here’s to inspiration, improvisation, and good gustation.